Srikanth Garampally, a farmer from Telangana, grows magic rice, or boka saul. This variety is mostly grown in Assam, and can be cooked in 30 minutes by simply soaking it in either hot or cold water. The rice requires no fuel to cook, and contains 10.73 per cent fibre and 6.8 per cent protein. Post author: Sanjana Santhosh; Post published: January 23, 2021

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Jun 8, 2020 Two varieties of rice from Assam is having GI tag, Joha rice and Boka saul rice it is also known as magic rice as no cooking is required for this

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Assam’s magic rice, commonly known as mud rice or boka saul or kumal saol, has received the Geographical Indication (GI) tag by the Government of India’ Intellectual Property India (IPI) body. The magic rice is an indigenous variety of rice grown in parts of lower Assam places like Nalbari, Barpeta, Goalpara, Darrang, Kamrup, Baksa, Dhubri, Bongaiagoan, Chirang, Kokrajhar and others. Manipuri Chak Hao. The famous black rice of Manipur was once known as the “forbidden rice” … In Assamese culture, bora saul or sticky rice has great significance whether Bihu or any festivity. Whether making a flattened rice cake (pitha) or as a cereal or preparing just by itself, it … Boka Saul – the Magic Rice from Assam that needs no cooking 26. February 2020; Sticky Rice from the Million Thai Rice Fields 5. September 2019; Africa – Home to two species of edible rice 18.
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3 मार्च 2021 Boka Saul Rice. कृषि वैज्ञानिकों के साथ- साथ किसान भी अपने स्तर पर कृषि Nov 30, 2018 Local strains have many advantages over high-yielding rice strains & should be preserved: Researcher. Boka saul — an indigenous variety of rice produced exclusively in lower regions of Assam — is the latest product from Assam to get the Geographical Indications Dec 11, 2019 Magic Rice that is locally known as 'Boka Saul' is a paddy variety grown mostly in parts of lower Assam, has been granted Geographical Oct 14, 2016 Boka saul.
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The Magical Rice From Assam ‍ For making this soft rice ready to eat, one needs to keep it soaked in water for 20 to 40 minutes.Kumol or Boka Saul is

remarkably, this GI recognition has come to this rice variety following the grant of GI status to yet another rice … Srikanth Garampally, a farmer from Telangana, grows magic rice, or boka saul. This variety is mostly grown in Assam, and can be cooked in 30 minutes by simply soaking it in either hot or cold water. The rice requires no fuel to cook, and contains 10.73 per cent fibre and 6.8 per cent protein.